NO.73
SPRING / SUMMER2024
Our Archive
No.30, Jul/Aug 2012
Oystermania and A Riverine Expedition
Oystermania and A Riverine Expedition
- in the critical
- Oysters in a Little Town.
- Three Men, a Diary and a Dog or riverine and pooterish fare from our Rural Correspondent, being the return of our occasional series on food in books.
- Tracks, Penn Station: the other train station oyster bar in New York
- An enduring if annoying New York legend; the Oyster Bar at Grand Central Terminal.
- Imitation and innovation at Shaw’s Crab House.
- Failure in New Orleans, or, the demise of Desire.
- An unlikely pilgrimage to the Matunuck Oyster Bar.
- Oysters at Lüke in New Orleans.
- Oysters at Randall & Aubin in London.
- Cakes and ale… and oysters in London at the aptly named English Restaurant hard by Spitalfields Market.
- in the lyrical
- Oysters outside the ‘R’ months?
- Tribute to the Oyster
- The Oyster Loaf:
- On oysters: The British origin of a robust American tradition.
- in the practical
- Lady Clark’s oyster sauce for steaks.
- A robust Rhode Island mignonette.
- A sauce for oysters from Little Town in New York City.
- To shuck an oyster.
- An ancient English sauce of oysters
- Oyster and sausage pie
- Salmon with oysters an Irish way.
- Broiled oysters from the
Union Oyster House in Boston. - Oyster stew.
- An eighteenth century oyster and kidney pie.
- Hangtown Fry.
- Grilled oysters.
- Alexandre Dumas’ supermignonette for oysters.